Casino Floor: 110,000 sq ft
At our Las Vegas casino, the latest in technology meets the familiar games you've grown to love. Slots and video poker take on an exhilarating new meaning and give you more promise of a thrilling, life-changing experience, while your favorite classic Las Vegas table games take on a touch of modern luxury. Adding to the excitement, you're also invited to look through the floor-to-ceiling glass walls and enjoy views of the Las Vegas Strip.
At The Cosmopolitan of Las Vegas, we have a wide variety of slot machines – approximately 1,300 reel spinning, video reel and video poker machines with denominations ranging from $0.01 - $500. No matter what your level of play, you'll find something that's right for you.
Classic table games like blackjack, roulette, craps and baccarat come to life at The Cosmopolitan. Other variations available for your gaming pleasure on the casino floor include Fortune Pai Gow Poker*, Three Card Poker℠*, Ultimate Texas Hold'Em and more!
Race & Sports Book
Featuring the latest in betting technology, The Cosmopolitan of Las Vegas Race & Sports Book by CG Technology is a prime sports watching & wagering location.
Dining is reinvented at The Cosmopolitan with a one-of-a-kind restaurant collection featuring world-class flavors and authentic dining options by famed restaurateurs.
With top quality, familiar staples in addition to seasonal dishes, the Wicked Spoon delivers well-crafted, imaginative dishes that satisfy cravings and invite discovery.
Eggslut is inspired by a true love for eggs. The menu is a balance of comfort and innovation, celebrating food that appeals to both novice and extreme foodies through classic comfort fare with a twist, all-encompassing the key ingredient, eggs.
Rose. Rabbit. Lie.
Rose. Rabbit. Lie. is a modern supper club serving reinvented American classics alongside live music and entertaining performances.
Beauty & Essex
A partnership with TAO Group and acclaimed chef and restaurateur Chris Santos, Beauty & Essex offers unique sharing plates and new twists on classic cocktails in a speakeasy-like setting.
Master chefs and restaurateurs Eric and Bruce Bromberg bring a new version of their award-winning food lovers' heaven to The Cosmopolitan.
An innovative concept from chef Jose Andres, China Poblano presents the flavors of Mexico and China to create a breakthrough restaurant experience.
District: Donuts. Sliders. Brew.
New Orleans' cult favorite, District: Donuts. Sliders. Brew., serves handcrafted craveable classics, prepared fresh-to-order.
e' by Jose Andres
e' by Jose Andres is tucked away in a small private room adjacent to Jaleo's bustling bar and paella grill, and accessed through a glass door emblazoned with the letter e'.
Unlike any other restaurant experience on The Strip, this glass-enclosed space by restaurateur Costas Spiliadis is well known for serving the freshest, most pristine seafood.
Ghost Donkey: Mezcal & Tequila Bar
New York City tequila and mezcal bar Ghost Donkey features a menu inspired by the alluring ingredients and flavors of Mexico to create a true fiesta-like experience.
Hattie B's Hot Chicken
Nashville-based, family-owned and operated Hattie B's Hot Chicken serves hot chicken, Southern sides and local brews in a casual, counter-service environment.
A modern American eatery with casual upscale charm, The Henry is the round-the-clock spot for a unique twist on comfort food.
Holsteins offers deliciously crafted burgers, riffs on traditional American snacks, a wide selection of craft and draft beers, and a list of signature Bam-Boozled, alcohol-infused milkshakes.
The award-winning Jaleo brings excitement, spectacle, and the authentic flavors of Spanish cuisine to Las Vegas.
The Juice Standard
The Juice Standard is a stylish juicery known for its signature cold-pressed juices and nut milks.
Portland Chef Rick Gencarelli brings Lardo's ruthlessly bold and flavorful approach to The Cosmopolitan as an over-the-top sandwich eatery featuring big flavors and even bigger sandwiches.
Milk Bar is the highly acclaimed bakery founded by award-winning chef and owner Christina Tosi. Milk Bar puts a playful spin on familiar homestyle desserts and savory snacks using quality ingredients and locally sourced dairy.
Established by chef and founder David Chang, Momofuku is an American Asian restaurant offering award-winning cuisine and an elegant atmosphere.
Overlook Grill is the perfect casual brunch destination, offering simple and straightforward American staples with hints of Riviera chic.
Pok Pok Wing
Created by James Beard award-winning Chef Andy Ricker, Portland-spawned Pok Pok Wing brings to Vegas a menu featuring its most famous and addictive dish, Ike's Vietnamese Fish Sauce Wings.
Red Plate offers an unparalleled dining experience grounded in authentic Chinese flavors.
An earthy yet modern approach to Italian cuisine, Scarpetta serves a pleasurable and soulful menu of seasonally-inspired fare.
A traditional Starbucks featuring non-traditional art and scenery.
A new take on the traditional steakhouse, STK offers a flirty, bustling bar scene, an inspiring menu, and a sexy, energetic dining atmosphere.
Tekka Bar: Handroll & Sake
Created by Las Vegas Restaurateur Takashi Segawa, Tekka Bar: Handroll & Sake draws inspiration from ancient gambling destinations in Japan known as "tekka-ba."
Va Bene Caffe
Va Bene Caffe has the ambience of a polished Italian coffee bar and serves as a refreshing departure from the average coffee shop.
Zuma serves modern Japanese cuisine and award-winning cocktails in an elegant and sophisticated environment.